Even among plants which trust to the involuntary services of animals in dispersing their seeds, a great many varieties of detail may be observed on close inspection. For example, in hound's-tongue and goose-grass, two of the best-known instances among our common English weeds, each little nut is covered with many small hooks, which make it catch on firmly by several points of attachment to passing animals. These are the kinds we human beings of either sex oftenest find clinging to our skirts or trousers after a walk in a rabbit-warren. But in herb-bennet and avens each nut has a single long awn, crooked near the middle with a very peculiar S-shaped joint, which effectually catches on to the wool or hair, but drops at the elbow after a short period of withering. Sometimes, too, the whole fruit is provided with prehensile hooks, while sometimes it is rather the individual seeds themselves that are so accommodated. Oddest of all is the plan followed by the common burdock. Here, an involucre or common cup-shaped receptacle of hooked bracts surrounds an entire head of purple tubular flowers, and each of these flowers produces in time a distinct fruit; but the hooked involucre contains the whole compound mass, and, being pulled off bodily by a stray sheep or dog, effects the transference of the composite lot at once to some fitting place for their germination.
Those plants, on the other hand, which depend rather, like London hospitals, upon the voluntary system, produce that very familiar form of edible capsule which we commonly call in the restricted sense a fruit or berry. In such cases, the seed-vessel is usually swollen and pulpy: it is stored with sweet juices to attract the birds or other animal allies, and it is brightly coloured so as to advertise to their eyes the presence of the alluring sugary foodstuff. These instances, however, are now so familiar to everybody that I won't dwell upon them at any length. Even the degenerate schoolboy of the present day, much as he has declined from the high standard set forth by Macaulay, knows all about the way the actual seed itself is covered (as in the plum or the cherry) by a hard stony coat which 'resists the action of the gastric juice' (so physiologists put it, with their usual frankness), and thus passes undigested through the body of its swallower. All I will do here, therefore, is to note very briefly that some edible fruits, like the two just mentioned, as well as the apricot, the peach, the nectarine, and the mango, consist of a single seed with its outer covering; in others, as in the raspberry, the blackberry, the cloudberry, and the dew-berry, many seeds are massed together, each with a separate edible pulp; in yet others, as in the gooseberry, the currant, the grape, and the whortleberry, several seeds are embedded within the fruit in a common pulpy mass; and in others again, as in the apple, pear, quince, and medlar, they are surrounded by a quantity of spongy edible flesh. Indeed, the variety that prevails among fruits in this respect almost defies classification: for sometimes, as in the mulberry, the separate little fruits of several distinct flowers grow together at last into a common berry: sometimes, as in a fig, the general flower-stalk of several tiny one-seeded blossoms forms the edible part: and sometimes, as in the strawberry, the true little nuts or fruits appear as mere specks or dots on the bloated surface of the swollen and overgrown stem, which forms the luscious morsel dear to the human palate.
Yet in every case it is interesting to observe that, while the seeds which depend for dispersion upon the breeze are easily detached from the parent plant and blown about by every wind of doctrine, the seeds or fruits which depend for their dispersion upon birds or animals always, on the contrary, hang on to their native boughs to the very last, till some unconscious friend pecks them off and devours them. Haws, rose-hips, and holly-berries will wither and wilt on the tree in mild winters, because they can't drop off of themselves without the aid of birds, while the birds are too well supplied with other food to care for them. One of the strangest cases of all, however, is that of the mistletoe, which, living parasitically upon the forest-boughs and apple-trees, would of course be utterly lost if its berries dropped their seeds on to the ground beneath it. To avoid such a misfortune, the mistletoe berries are filled with an exceedingly viscid and sticky pulp, surrounding the hard little nut-like seeds: and this pulp makes the seeds cling to the bills and feet of various birds which feed upon the fruit, but most particularly of the missel thrush, who derives his common English name from his devotion to the mistletoe. The birds then carry them away unwittingly to some neighbouring tree, and rub them off, when they get uncomfortable, against a forked branch—the exact spots that best suits the young mistletoe for sprouting in. Man, in turn, makes use of the sticky pulp for the manufacture of bird-lime, and so employs against the birds the very qualities which the plant intended as a bribe for their kindly services.
Among seeds that trust for their disposal to the wind, the commonest, simplest, and least evolved type is that of the ordinary capsule, as in the poppies and campions. At first sight, to be sure, a casual observer might suppose there existed in these cases no recognisable device at all for the dissemination of the seedlings. But you and I, most excellent and discreet reader, are emphatically not, of course, mere casual observers. We look close, and go to the very root of things. And when we do so, we see for ourselves at once that almost all capsules open—where? why, at the top, so that the seeds can only be shaken out when there is a high enough wind blowing to sway the stems to and fro with some violence, and scatter the small black grains inside to a considerable distance. Furthermore, in many instances, of which the common poppy-head is an excellent example, the capsule opens by lateral pores at the top of a flat head—a further precaution which allows the seeds to get out only by a few at a time, after a distinct jerk, and so scatters them pretty evenly, with different winds, over a wide circular space around the mother plant. Experiment will show how this simple dodge works. Try to shake out the poppy-seed from a ripe poppy-head on the plant as it grows, without breaking the stem or bending it unnaturally, and you will easily see how much force of wind is required in order to put this unobtrusive but very effective mechanism into working order.
The devices of this character employed by various plants for the dispersal of seeds even in ordinary dry capsules are far too numerous for me to describe in full detail, though they form a delightful subject for individual study in any small suburban garden. I will only give one more illustrative case, just to show the sort of point an amateur should always be on the look-out for. There is an extremely common, though inconspicuous, English weed, the mouse-ear chickweed, found everywhere in flower-beds or grass-plots, however small, and noticeable for its quaint little horn-shaped capsules. These have a very odd sort of twist or cock-up in the middle, just above the part where the seeds lie; and they open at the top by ten small teeth, pointed obliquely outward for no apparent reason. Yet every point has a meaning of its own for all that. The plant is one that lies rather close upon the ground; and the effect of this twist in the capsule is that the seeds, which are relatively heavy, and well stored with nutriment, can never get out at all, unless a very strong wind is blowing, which sweeps over the herbage in long quick waves, and carries everything it shakes out for great distances before it. So much design have even the smallest weeds put into the mechanism for the dispersion of their precious seeds, the hope of their race and the earnest of their future!
Artillery marks a higher stage than the sling and the stone. Just so, in many plants, a step higher in the evolutionary scale as regards the method of dispersion, the capsule itself bursts open explosively, and scatters its contents to the four winds of heaven. Such plants may be said to discharge their grains on the principle of the bow and arrow. The balsam is a familiar example of this startling mode of moving to fresh fields and pastures new: its capsule consists of five long straight valves, which break asunder elastically the moment they are touched, when fully ripe, and shed their seeds on all sides, like so many small bombshells. Our friend the squirting cucumber, which served as the prime text for this present discourse, falls into somewhat the same category, though in other ways it rather resembles the true succulent fruits, and belongs, indeed, to the same family as the melon, the gourd, the pumpkin, and the vegetable-marrow, almost all of which are edible and in every way fruit-like. Among English weeds, the little bittercress that grows on dry walls and hedge-banks forms an excellent example of the same device. Village children love to touch the long, ripe, brown capsules on the top with one timid finger, and then jump away, half laughing, half terrified, when the mild-looking little plant goes off suddenly with a small bang and shoots its grains like a catapult point-blank in their faces.
It is in the tropics, however, that these elastic fruits reach their highest development. There they have to fight, not merely against such small fry as robins, squirrels, and harvest-mice, but against the aggressive parrot, the hard-billed toucan, the persistent lemur, and the inquisitive monkey. Moreover, the elastic fruits of the tropics grow often on spreading forest trees, and must therefore shed their seeds to immense distances if they are to reach comparatively virgin soil, unexhausted by the deep-set roots of the mother trunk. Under such exceptional circumstances, the tropical examples of these elastic capsules are by no means mere toys to be lightly played with by babes and sucklings. The sand-box tree of the West Indies has large round fruits, containing seeds about as big as an English horsebean; and the capsule explodes, when ripe, with a detonation like a pistol, scattering its contents with as much violence as a shot from an air-gun. It is dangerous to go too near these natural batteries during the shooting season. A blow in the eye from one would blind a man instantly. I well remember the very first night I spent in my own house in Jamaica, where I went to live shortly after the repression of 'Governor Eyre's rebellion,' as everybody calls it locally. All night long I heard somebody, as I thought, practising with a revolver in my own back garden: a sound which somewhat alarmed me under those very unstable social conditions. An earthquake about midnight, it is true, diverted my attention temporarily from the recurring shots, but didn't produce the slightest effect upon the supposed rebel's devotion to the improvement of his marksmanship. When morning dawned, however, I found it was only a sand-box tree, and that the shots were nothing more than the explosions of the capsules. As to the wonderful tales told about the Brazilian cannon-ball tree, I cannot personally endorse them from original observation, and will not stain this veracious page with any second-hand quotations from the strange stories of modern scientific Munchausens.
Still higher in the evolutionary scale than the elastic fruits are those airy species which have taken to themselves wings like the eagle, and soar forth upon the free breeze in search of what the Americans describe as 'fresh locations.' Of this class the simplest type may be seen in those forest-trees, like the maple and the sycamore, whose fruits are flattened out into long expansions or parachutes, technically known as 'keys,' by whose aid they flutter down obliquely to the ground at a considerable distance. The keys of the sycamore, to take a single instance, when detached from the tree in autumn, fall spirally through the air owing to the twist of the winged arm, and are carried so far that, as every gardener knows, young sycamore trees rank among the commonest weeds among our plots and flower-beds. A curious variant upon this type is presented by the lime, or linden, whose fruits are in themselves small wingless nuts; but they are born in clusters upon a common stalk, which is winged on either side by a large membranous bract. When the nuts are ripe, the whole cluster detaches itself in a body from the branch, and flutters away before the breeze by means of the common parachute, to some spot a hundred yards or more, where the wind chances to land it.
The topmost place of all in the hierarchy of seed life, it seems to me, is taken by the feathery fruits and seeds which float freely hither and thither wherever the wind may bear them. An immense number of the very highest plants—the aristocrats of the vegetable kingdom, such as the lordly composites, those ultimate products of plant evolution—possess such floating feathery seeds; though here, again, the varieties of detail are too infinite for rapid or popular classification. Indeed, among the composites alone—the thistle and dandelion tribe with downy fruits—I can reckon up more than a hundred and fifty distinct variations of plan among the winged seeds known to me in various parts of Europe. But if I am strong, I am merciful: I will let the public off with a hundred and forty-eight of them. My two exceptions shall be John-go-to-bed-at-noon and the hairy hawkweed, both of them common English meadow-plants. The first, and more quaintly named, of the two has little ribbed fruits that end in a long and narrow beak, supporting a radial rib-work of spokes like the frame of an umbrella; and from rib to rib of this framework stretch feathery cross-pieces, continuous all round, so as to make of the whole mechanism a perfect circular parachute, resembling somewhat the web of a geometrical spider. But the hairy hawkweed is still more cunning in its generation; for that clever and cautious weed produces its seeds or fruits in clustered heads, of which the central ones are winged, while the outer are heavy, squat, and wingless. Thus does the plant make the best of all chances that may happen to open before it: if one lot goes far and fares but ill, the other is pretty sure to score a bull's-eye.
These are only a few selected examples of the infinite dodges employed by enlightened herbs and shrubs to propagate their scions in foreign parts. Many more, equally interesting, must be left undescribed. Only for a single case more can I still find room—that of the subterranean clover, which has been driven by its numerous enemies to take refuge at last in a very remarkable and almost unique mode, of protecting its offspring. This particular kind of clover affects smooth and close-cropped hillsides, where the sheep nibble down the grass and other herbage almost as fast as it springs up again. Now, clover seeds resemble their allies of the pea and bean tribe in being exceedingly rich in starch and other valuable foodstuffs. Hence, they are much sought after by the inquiring sheep, which eat them off wherever found, as exceptionally nutritious and dainty morsels. Under these circumstances, the subterranean clover has learnt to produce small heads of bloom, pressed close to the ground, in which only the outer flowers are perfect and fertile, while the inner ones are transformed into tiny wriggling corkscrews. As soon as the fertile flowers have begun to set their seed, by the kind aid of the bees, the whole stem bends downward, automatically, of its own accord; the little corkscrews then worm their way into the turf beneath; and the pods ripen and mature in the actual soil itself, where no prying ewe can poke an inquisitive nose to grub them up and devour them. Cases like this point in certain ways to the absolute high-water-mark of vegetable ingenuity: they go nearest of all in the plant-world to the similitude of conscious animal intelligence.
A DESERT FRUIT
Who knows the Mediterranean, knows the prickly pear. Not that that quaint and uncanny-looking cactus, with its yellow blossoms and bristling fruits that seem to grow paradoxically out of the edge of thick fleshy leaves, is really a native of Italy, Spain, and North Africa, where it now abounds on every sun-smitten hillside. Like Mr. Henry James and Mr. Marion Crawford, the Barbary fig, as the French call it, is, in point of fact, an American citizen, domiciled and half naturalised on this side of the Atlantic, but redolent still at heart of its Columbian origin. Nothing is more common, indeed, than to see classical pictures of the Alma-Tadema school—not, of course, from the brush of the master himself, who is impeccable in such details, but fair works of decent imitators—in which Caia or Marcia leans gracefully in her white stole on one pensive elbow against a marble lintel, beside a courtyard decorated with a Pompeian basin, and overgrown with prickly pear or "American aloes." I need hardly say that, as a matter of plain historical fact, neither cactuses nor agaves were known in Europe till long after Christopher Columbus had steered his wandering bark to the sandy shores of Cat's Island in the Bahamas. (I have seen Cat's Island with these very eyes, and can honestly assure you that its shores are sandy.) But this is only one among the many pardonable little inaccuracies of painters, who thrust scarlet geraniums from the Cape of Good Hope into the fingers of Aspasia, or supply King Solomon in all his glory with Japanese lilies of the most recent introduction.
At the present day, it is true, both the prickly-pear cactus and the American agave (which the world at large insists upon confounding with the aloe, a member of a totally distinct family) have spread themselves in an apparently wild condition over all the rocky coasts both of Southern Europe and of Northern Africa. The alien desert weeds have fixed their roots firmly in the sunbaked clefts of Ligurian Apennines; the tall candelabrum of the western agave has reared its great spike of branching blossoms (which flower, not once in a century, as legend avers, but once in some fifteen years or so) on all the basking hillsides of the Mauritanian Atlas. But for the origin, and therefore for the evolutionary history, of either plant, we must look away from the shore of the inland sea to the arid expanse of the Mexican desert. It was there, among the sweltering rocks of the Tierras Calientes, that these ungainly cactuses first learned to clothe themselves in prickly mail, to store in their loose tissues an abundant supply of sticky moisture, and to set at defiance the persistent attacks of all external enemies. The prickly pear, in fact, is a typical instance of a desert plant, as the camel is a typical instance of a desert animal. Each lays itself out to endure the long droughts of its almost rainless habitat by drinking as much as it can when opportunity offers, hoarding up the superfluous water for future use, and economising evaporation by every means in its power.
If you ask that convenient fiction, the Man in the Street, what sort of plant a cactus is, he will probably tell you it is all leaf and no stem, and each of the leaves grows out of the last one. Whenever we set up the Man in the Street, however, you must have noticed we do it in order to knock him down again like a nine-pin next moment: and this particular instance is no exception to the rule; for the truth is that a cactus is practically all stem and no leaves, what looks like a leaf being really a branch sticking out at an angle. The true leaves, if there are any, are reduced to mere spines or prickles on the surface, while the branches, in the prickly-pear and many of the ornamental hot-house cactuses, are flattened out like a leaf to perform foliar functions. In most plants, to put it simply, the leaves are the mouths and stomachs of the organism; their thin and flattened blades are spread out horizontally in a wide expanse, covered with tiny throats and lips which suck in carbonic acid from the surrounding air, and disintegrate it in their own cells under the influence of sunlight. In the prickly pears, on the contrary, it is the flattened stem and branches which undertake this essential operation in the life of the plant—the sucking-in of carbon and giving-out of oxygen, which is to the vegetable exactly what the eating and digesting of food is to the animal organism. In their old age, however, the stems of the prickly pear display their true character by becoming woody in texture and losing their articulated leaf-like appearance.
Everything on this earth can best be understood by investigating the history of its origin and development, and in order to understand this curious reversal of the ordinary rule in the cactus tribe we must look at the circumstances under which the race was evolved in the howling waste of American deserts. (All deserts have a prescriptive right to howl, and I wouldn't for worlds deprive them of the privilege.) Some familiar analogies will help us to see the utility of this arrangement. Everybody knows our common English stone-crops—or if he doesn't he ought to, for they are pretty and ubiquitous. Now stone-crops grow for the most part in chinks of the rock or thirsty sandy soil; they are essentially plants of very dry positions. Hence they have thick and succulent little stems and leaves, which merge into one another by imperceptible gradations. All parts of the plant alike are stumpy, green, and cylindrical. If you squash them with your finger and thumb you find that though the outer skin or epidermis is thick and firm, the inside is sticky, moist, and jelly-like. The reason for all this is plain; the stone-crops drink greedily by their roots whenever they get a chance, and store up the water so obtained to keep them from withering under the hot and pitiless sun that beats down upon them for hours in the baked clefts of their granite matrix. It's the camel trick over again. So leaves and stem grow thick and round and juicy within; but outside they are enclosed in a stout layer of epidermis, which consists of empty glassy cells, and which can be peeled off or flayed with a knife like the skin of an animal. This outer layer prevents evaporation, and is a marked feature of all succulent plants which grow exposed to the sun on arid rocks or in sandy deserts.
The tendency to produce rounded stems and leaves, little distinguishable from one another, is equally noticeable in many seaside plants which frequent the strip of thirsty sand beyond the reach of the tides. That belt of dry beach that stretches between high-water mark and the zone of vegetable mould, is to all intents and purpose a miniature desert. True, it is watered by rain from time to time; but the drops sink in so fast that in half an hour, as we know, the entire strip is as dry as Sahara again. Now there are many shore weeds of this intermediate sand-belt which mimic to a surprising degree the chief external features of the cactuses. One such weed, the common salicornia, which grows in sandy bottoms or hollows of the beach, has a jointed stem, branched and succulent, after the true cactus pattern, and entirely without leaves or their equivalents in any way. Still more cactus-like in general effect is another familiar English seaside weed, the kali or glasswort, so called because it was formerly burnt to extract the soda. The glasswort has leaves, it is true, but they are thick and fleshy, continuous with the stem, and each one terminating in a sharp, needle-like spine, which effectually protects the weed against all browsing aggressors.
Now, wherever you get very dry and sandy conditions of soil, you get this same type of cactus-like vegetation—plantes grasses, as the French well call them. The species which exhibit it are not necessary related to one another in any way; often they belong to most widely distinct families; it is an adaptive resemblance alone, due to similarity of external circumstances only. The plants have to fight against the same difficulties, and they adopt for the most part the same tactics to fight them with. In other words, any plant of whatever family, which wishes to thrive in desert conditions, must almost, as a matter of course, become thick and succulent, so as to store up water, and must be protected by a stout epidermis to prevent its evaporation under the fierce heat of the sunlight. They do not necessarily lose their leaves in the process; but the jointed stem usually answers the purpose of leaves under such conditions far better than any thin and exposed blade could do in the arid air of a baking desert. And therefore, as a rule, desert plants are leafless.