Книги жанра технические науки
2G/GSM and 3G/UMTS are key mobile communication technologies, chosen by more than 2 billion people around the world. In order to adapt to new services, increasing demand for user bandwidth, quality of service and requirements for network convergence, major evolutions are introduced in 3G network standard. Evolved Packet System (EPS) presents the EPS evolution of the 3G/UMTS standard introduced by …
A comprehensive reference on understanding, designing, and implementing IP Mobility This authoritative reference provides readers with a thorough understanding of IP Mobility using Mobile IPv6 and companion advanced mobility protocols including network mobility and fast handovers. It illustrates basic concepts and principles behind the IP Mobility architecture and covers the practices using detail…
This book describes the technologies involved in all aspects of a large networking system and how the various devices can interact and communicate with each other. Using a bottom up approach the authors demonstrate how it is feasible, for instance, for a cellular device user to communicate, via the all-purpose TCP/IP protocols, with a wireless notebook computer user, traversing all the way through…
Self-Doped Conducting Polymers provides an introduction to conducting polymers in general and self-doped conducting polymers in particular. This is followed by an in depth exploration of the synthesis, properties and utilization of several types of self-doped polymers. Optimization of self-doped polymers is also discussed.
Here is your starting point and complete guide to polyvinyl chloride (PVC) formulation. It covers the basics of vinyl formulation, starting formulations for compounds, and the latest compounding ingredients. Since publication of the acclaimed first edition, a standard reference used by vinyl technologists around the world, there have been many new developments in vinyl formulation as well as new d…
Delivers comprehensive coverage of key subjects in self-assembly and nanotechnology, approaching these and related topics with one unified concept. Designed for students and professionals alike, it explores a variety of materials and situations in which the importance of self-assembly nanotechnology is growing tremendously. Provides clear schematic illustrations to represent the mainstream princip…
A comprehensive practical guide to environmental forensics With real-world examples and advice on both scientific and legal issues, Practical Environmental Forensics stands on the front line of this new interdisciplinary approach to the environmental litigation process. Compiled by experts with decades of combined experience in teaching, research, consulting, and litigation, it is the first book t…
A thorough analysis of public policy and the Clean Water Act's effect on water quality in the U.S. Using water quality data and historical records from the past 60 years, this book presents the measured impact of the 1972 Clean Water Act on domestic waterways-ecologically, politically, and economically. Municipal Wastewater Treatment supports the hypothesis that the Act's regulation of wastewater …
Chemical Food Safety: A Scientist's Perspective introduces readers to the science of risk assessment as applied to food safety and offers relevant, current information on research and statistics, chemicals, biotechnology issues, and emerging diseases that challenge the risk assessment strategies of toxicology and microbiology. Riviere investigates the potential health consequences of pesticides, f…
Chemical Food Safety: A Scientist's Perspective introduces readers to the science of risk assessment as applied to food safety and offers relevant, current information on research and statistics, chemicals, biotechnology issues, and emerging diseases that challenge the risk assessment strategies of toxicology and microbiology. Riviere investigates the potential health consequences of pesticides, f…
Improve your product development success ratio! This IFT Basic Symposium is the collective work of a team of seasoned food industry consultants whose experiences and observations provide a «how to» guide of successful product and process development. Their information-packed presentations will deepen and broaden the food technologist's knowledge of food product development to the sphere beyond the…
Dictionary of Flavors provides information on flavors, flavor chemistry and natural products, as well as a perspective on the related fields of regulatory, sensory, chemistry, biology, pharmacology, business, bacteriology, marketing and psychology. Flavors covered include those used in food and beverages, tobacco flavorings, alcoholic beverages, and pet and animal foods. Comparative flavor chemist…
Verocytotxin producing Escherichia coli (VTEC), and in particular, strains of serogroup o157, have emerged as significant pathogens causing a range of severe and potentially fatal illnesses. The European Union has recognised the threat posed by E. coli O157:H7 and the need to devise control strategies based on an understanding of VTEC pathogenicity, transmission, survival and growth. It also ackno…
This book focuses on state of the art technologies to produce microbiologically safe foods for our global dinner table. Each chapter summarizes the most recent scientific advances, particularly with respect to food processing, pre- and post-harvest food safety, quality control, and regulatory information. The book begins with a general discussion of microbial hazards and their public health ramifi…
Knowledge Management (KM) encompasses a wide range of tools and methods that are at the heart of the information and communication society and provide solutions that rely as much on organization as on technology. This title brings together contributions from authors from a range of countries who are recognized as leading figures in this field, both in an academic and a practical sense. It describe…